Basil Nufar
Our best selling sweet large leaf Basil. Slightly curled large leaves on a 24' tall plant.
Our best selling sweet large leaf Basil. Slightly curled large leaves on a 24' tall plant.
Basil Greek Columnar
This cutting grown variety is named for it unique growth habit.
Plant grows up to 36 inches tall and only 12 inches wide.
Leaves have a rich spicy basil flavor.
Easy to grow and maintain because this strain does not typically flower.
This cutting grown variety is named for it unique growth habit.
Plant grows up to 36 inches tall and only 12 inches wide.
Leaves have a rich spicy basil flavor.
Easy to grow and maintain because this strain does not typically flower.
Basil Pesto Perpetuo
Another cutting grown variety that is non flowering.
Variegated leaves are continually produced all summer.
Sweet Basil taste with a hint of lemon
Another cutting grown variety that is non flowering.
Variegated leaves are continually produced all summer.
Sweet Basil taste with a hint of lemon
Basil Thai
Easy to grow basil reaches 15 inches in height.
Slender purple leaves have a slight licorice taste.
Easy to grow basil reaches 15 inches in height.
Slender purple leaves have a slight licorice taste.
Catnip
Vigorous mint that is iresistable to cats.
Perennial
Vigorous mint that is iresistable to cats.
Perennial
Chives
Long lived perennial that takes a couple of years to establish.
Long lived perennial that takes a couple of years to establish.
Coriander or Cilantro - Santo
The plant with two names.
It is called cilantro (mexican parsley) during its leafy vegetative phase when the leaves are harvested and used in cooking.
After the plant flowers and produces seeds it is called to as coriander. Seeds are used in curries, soups and in pickling
Santo is slow to flower thus giving a longer vegetative period to harvest the cilantro leaves.
The plant with two names.
It is called cilantro (mexican parsley) during its leafy vegetative phase when the leaves are harvested and used in cooking.
After the plant flowers and produces seeds it is called to as coriander. Seeds are used in curries, soups and in pickling
Santo is slow to flower thus giving a longer vegetative period to harvest the cilantro leaves.
DILL - Dwarf Fernleaf
This is a bushy dwarf dill that that is slower to flower than regular dill.
Works well in pots individually or in combination with other herbs
This is a bushy dwarf dill that that is slower to flower than regular dill.
Works well in pots individually or in combination with other herbs
Lavender pinnata
Sometimes called jagged or fern leaf lavender because of it's fernlike foliage.
This strain is covered with fragrant flowers all summer.
Easier to grow than some of the more ornamental lavenders.
Sometimes called jagged or fern leaf lavender because of it's fernlike foliage.
This strain is covered with fragrant flowers all summer.
Easier to grow than some of the more ornamental lavenders.
Mint - Mojito
Cuban mojito mint used to prepare the famous cocktail.
Not hardy in our zone
Cuban mojito mint used to prepare the famous cocktail.
Not hardy in our zone
Mint - Peppermint
One of the most versatile and vigorous mints.
Can be used fresh, teas or cooking.
Perennial
One of the most versatile and vigorous mints.
Can be used fresh, teas or cooking.
Perennial
Mint - Spearmint
Used fresh or in drinks.
Vigorous and perennial
Used fresh or in drinks.
Vigorous and perennial
Mint - Chocolate
Used fresh in fruit cocktails, salads, or deserts
Minty chocolate flavor
Vigorous and perennial
Used fresh in fruit cocktails, salads, or deserts
Minty chocolate flavor
Vigorous and perennial
Oregano - Hot and Spicy
Strong oregano flavor with the heat of a mild chili pepper
Great addition to Mexican dishes.
Strong oregano flavor with the heat of a mild chili pepper
Great addition to Mexican dishes.
Oregano - Italian
Plant with trailing habit is easy to grow in the garden or container.
Used liberally in all sorts of Italian dishes.
Trim off flowers as they appear as flowering reduces the flavor of the leaves.
Plant with trailing habit is easy to grow in the garden or container.
Used liberally in all sorts of Italian dishes.
Trim off flowers as they appear as flowering reduces the flavor of the leaves.
Parsley - Triple Curled
Classic herb used as garnish or flavoring for many dishes
Classic herb used as garnish or flavoring for many dishes
Parsley - Italian Giant
Large flat leaves have a much stronger parsley than the curled type.
Easy to grow in either container or garden.
Large flat leaves have a much stronger parsley than the curled type.
Easy to grow in either container or garden.
Rosemary - officinalis
Common rosemary grows into a small bush over the summer.
Many culinary and medicinal uses
Common rosemary grows into a small bush over the summer.
Many culinary and medicinal uses
Sage - Garden Grey
This vigorous plant is used as an ornamental contrast plant in the garden or mixed containers as well as for it's culinary value in many meat dishes
Grows up to 3 feet tall with silvery green leaves.
Tender perennial
This vigorous plant is used as an ornamental contrast plant in the garden or mixed containers as well as for it's culinary value in many meat dishes
Grows up to 3 feet tall with silvery green leaves.
Tender perennial
Stevia -Sugar Plant
Popular as calorie free sugar substitute. Leaves can be used fresh or dried.
Remove flower buds once they appear as leaf sweetness will lessen if the plant flowers,
Good drainage is essential as Stevia does not like to be grown wet.
Popular as calorie free sugar substitute. Leaves can be used fresh or dried.
Remove flower buds once they appear as leaf sweetness will lessen if the plant flowers,
Good drainage is essential as Stevia does not like to be grown wet.
Thyme - French
Thyme's sprawling growth works well in the garden or in containers for ornamental as well as culinary uses.The highly aromatic leaves can be harvested and used fresh or dried in many meat or strong vegetable dishes.
Thyme's sprawling growth works well in the garden or in containers for ornamental as well as culinary uses.The highly aromatic leaves can be harvested and used fresh or dried in many meat or strong vegetable dishes.
